The products in this category are available for on-farm pick-up (Lundar) or home delivery to Winnipeg (weekly…usually but not always Fridays…), or Winnipeg pick-up at the Refill Market on Notre Dame Ave.
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Organic Naked Oats (9kg/20 lbs) For endless chatter about our oats, why we grow them, what makes a naked oat different, and descriptions of the different types of oats, check out our description page here. Your choice of Rolled, Steel Cut, Quick Cooking, or Whole/Unmilled Oats. Grown & milled by Adagio Acres. Order for home…
Our newest batch of French Green Lentils are grown on an organic farm tended by John Finnie near Kenton Manitoba, and are cleaned in our mill in Lundar. These are whole lentils, and a beautiful mottled blue/green colour – they look like miniature planet earths! They take a bit longer to cook than a split…
Grown by Grant Rigby of Rigby Orchard Farm near Turtle Mountain Manitoba and milled/processed by Adagio Acres. These whole flax seeds can be ground into flaxmeal to add to oatmeal, baking, smoothies, or for a nutritional boost to toppings…or just about anything! For the brave, there’s flaxmilk, or even flax hair products! Because flax has…
This year’s batch of Black Lentils were grown by John Finnie, near Kenton Manitoba and are cleaned in our mill in Lundar. These teeny tiny little lentils soften quicker than a normal lentil (about 20 minutes cook time) they retain their dark colour and don’t get overly soft, making them perfect for adding to salads…
Organic Camelina Oil. Camelina oil is grown and cold-pressed by Freefield Organic Farm near Inglis Manitoba. The high smoke point (475 degrees) makes it ideal for frying and sauteeing, and the savoury flavour makes it a great local substitute for olive oil.
Organic Naked Oats (4.5kg/10 lbs). For endless chatter about our oats, why we grow them, what makes a naked oat different, and descriptions of the different types of oats, check out our description page here. Your choice of Rolled, Steel Cut, Quick Cooking, or Whole/Unmilled Oats. Grown & milled by Adagio Acres. Also available in…
Organic Yellow Peas This wonderful product is grown and cleaned by Tamarack Farms near Riding Mountain. Yellow peas are a helpful addition to organic rotations because they pull enough nitrogen from the atmosphere for themselves to grow, and also leave extra nitrogen for crops in the following year. We’re particularly fond of these little guys,…
Organic Whole (Unmilled) Naked Oats & Organic Sprouted Wild Rice. Organic & Gluten Free. Naked and Wild?!? For those of you who just can’t get enough of naked oats at breakfast, we now have the perfect solution. This blend of whole unmilled naked oats and sprouted wild rice makes a perfect supper companion and…
Organic Pinto Beans Grown by Brian Unrau on his organic farm near MacGregor Manitoba and milled/processed by Adagio Acres. Perfect for refried beans, winter chili, and all things bean-y and delicious.
Organic Buckwheat Flour Organic buckwheat, grown by Andrew Bryce, an organic farmer near Austin Manitoba. The buckwheat is dehulled and then milled into flour on our farm. Buckwheat is a gluten-free grain, and has been processed/dehulled/cleaned and milled on our gluten-free equipment, so it is safe for those with gluten intolerance or celiacs. We purchased…
Organic Navy Beans Grown by Kroeker Farms near Winkler Manitoba and milled/processed by Adagio Acres. Perfect for baked beans, winter chili, and all the winter-y soups for your simmering soup pot.
Organic Corn Meal Grown on Doug Unrau’s organic farm near MacGregor and milled by Adagio Acres. It’s extremely difficult to find organic corn (non-gmo, no chemical fertilizers, etc.), so we’re particularly fond of this product. Although I had never used much cornmeal before, i’m now finding that it is one of my pantry staples,…
Organic wild rice from Northwest Ontario. This is the rice that we use in our oat-rice/wild-rice blend. It is sprouted to reduce the cook-time to 25 minutes, which is what matches the cook-time of our oat-rice, but is also pretty handy for cooking up a batch of wild rice in a hurry as well. And…
Organic Einkhorn is grown by Ryan & Allie of Tamarack Farms near Riding Mountain. Einkorn is considered to be the oldest wheat varieties, with a lower gluten content, more protein, and more antioxidants than modern wheat. Whole berries can be cooked whole, or milled into flour. The flour is stone ground and unsifted, and is…
Organic millet is grown and milled by Deruyck’s Top of the Hill Farm near Trehearne Manitoba. Millet is a tiny grass seed, originally grown in China and Africa. Although millet is not super commonly used, it’s a wonderful grain that can be used to replace rice in savoury dishes or cooked as a porridge. It…
Organic Red Fife Flour (8kg/18lbs) Red Fife is Canada’s oldest registered wheat variety. According to the Canadian Encyclopedia: “One legend states that a load of wheat grown in Ukraine was on a ship in the Glasgow harbour. A friend of Farmer Fife dropped his hat into the red-coloured wheat, collecting a few seeds in the…
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