Organic Black Beans
Price range: $19.00 through $62.00Organic black beans, grown on an organic farm near Shilo Manitoba. Perfect for winter soup and refried beans :)
Weekly Winnipeg pick-ups and home delivery are available once again from our website shop. Thanks for your patience as we took time away :) Dismiss
The products in this category are available for on-farm pick-up (Lundar) or home delivery to Winnipeg (weekly…usually but not always Thursdays…), or Winnipeg pick-up at the Refill Market on Notre Dame Ave.
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Organic black beans, grown on an organic farm near Shilo Manitoba. Perfect for winter soup and refried beans :)

Grown by Brian Unrau on his organic farm near MacGregor Manitoba and milled/processed by Adagio Acres. Perfect for refried beans, winter chili, and all things bean-y and delicious. In a farm landscape full of soybeans, it’s quite rare to grow edible beans in Manitoba, and no small feat for a farmer as well, as our…

This year’s batch of Black Lentils were grown by Grant Rigby on his organic farm near Turtle Mountain, Manitoba and are cleaned in our mill in Lundar. For years, the only lentils I knew were either muted green or red, the regular grocery store varieties. But the only recipe I knew that used lentils was…

Organic wild rice from Northwest Ontario. This is the rice that we use in our oat-rice/wild-rice blend. It is sprouted to reduce the cook-time to 25 minutes, which is what matches the cook-time of our oat-rice, but is also pretty handy for cooking up a batch of wild rice in a hurry as well. And…

Organic Naked Oats. Your choice of Rolled, Steel Cut, Quick Cooking, or Whole/Unmilled. Grown and milled on our own farm.
Organic
Gluten Free

Organic, dehulled confectionery sunflower seeds.

Organic Whole (Unmilled) Naked Oats & Organic Sprouted Wild Rice. Organic & Gluten Free. Naked and Wild?!? For those of you who just can’t get enough of naked oats at breakfast, we now have the perfect solution. This blend of whole unmilled naked oats and sprouted wild rice makes a perfect supper companion and knocks…

A gluten free flour blend, using organic naked oat flour, cornflour, buckwheat flour, and yellow pea flour.

Organic millet is grown and milled by Deruyck’s Top of the Hill Farm near Trehearne Manitoba.

Organic whole flax seed, grown by Grant Rigby and cleaned/milled by Adagio Acres. The perfect nutritional boost to oatmeal, smoothies and baking.

Organic cornmeal, grown on Doug Unrau’s farm and milled by Adagio Acres. Milled from a multi-coloured corn that is so much more interesting than the regular stuff!

Our organic buckwheat is grown by Andrew Bryce, an organic farmer near Austin Manitoba. The buckwheat is dehulled and then milled into flour on our farm. Buckwheat is a gluten-free grain, not related at all to wheat (in fact, it’s not even a grain!). It is, however, a close relative to sorrel and rhubarb, and…

Manitoba grown popcorn!!!

Yellow peas are grown by Grant Rigby near Turtle Mountain Manitoba, and cleaned, dehulled, and split on our farm.

Stone ground organic red fife flour. Grown and milled by Benjamin Unrau. Available in three forms: sifted, finely sifted (general purpose), or as whole berries for home milling.

Organic Manitoba grown soy beans Grown on Fred and Caroline’s organic farm (Old Willow Organic Farm near Shilo Manitoba), and milled/processed by Adagio Acres. Despite their bad rap, soybeans are a really helpful addition to a lot of organic farms because they are a legume crop that can help to build nitrogen in the soil…

Hemp hearts, grown and processed by River Valley Farm near Bagot, Manitoba

Organic alfalfa seeds – perfect for the simplest method of growing sprouts in a jar on your counter!

Organic naked oats. Your choice of Rolled, Steel Cut, Quick Cooking, or Whole/Unmilled. Grown & milled on our own farm.

Stone ground organic spelt flour. Grown and milled by Benjamin Unrau. Available in two forms: lightly sifted flour or as whole berries for home milling.

Introducing Manitoba’s newest miller! We’re excited that Julie Ellis has been transferring her passion from bread baking to flour milling, and the result is Bloom Bakery and Mill and their whole wheat red spring wheat flour!

Organic Sunflower Oil, grown and pressed by Deruyck’s Top of the Hill Farm.

Organic Corn Flour Grown on Doug Unrau’s organic farm near MacGregor Manitoba, and milled by Adagio Acres. When we mill cornmeal, we send whole corn through our stone mill, and afterwards we sift it to get an even consistency and because we like the cornmeal to be fairly coarse. This cornflour is the finest portion…

When we grind our organic buckwheat into flour, the hulls are removed in the process. They have a unique pyramidal shape that does not pack together, providing lots of air space and a light texture. These hulls can be used as mulch for your garden, providing a good cover to prevent the soil from drying…