Organic Corn Meal
Grown on Doug Unrau’s organic farm near MacGregor and milled by Adagio Acres.
It’s extremely difficult to find organic corn (non-gmo, no chemical fertilizers, etc.), so we’re particularly fond of this product. We zipped a batch through our roller mill for the first time last winter, and now we can’t go back! Wonderful in cornbread, muffins, and polenta, we’ve been impressed with how the flavour and texture of this cornmeal is so much more interesting than the “regular” stuff!
We’re still figuring out a good process for milling cornmeal, and this batch is a bit less coarse than last year’s. It’s teetering a bit closer to corn ‘flour’ and than corn ‘meal’, but equally tasty 🙂