Winter Grain Bundle January 2025
$275.00This year’s full grain bundle includes 23 different types of grains, seeds, flours, and oils, for a total of 88 pounds of organically grown lovingly milled grains!
We are finally ready to start taking Winter Grain Bundle sign-ups! Secure your winter grain supply by ordering by December 16th (pick-up day tentatively set for January 25th). Dismiss
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This year’s full grain bundle includes 23 different types of grains, seeds, flours, and oils, for a total of 88 pounds of organically grown lovingly milled grains!
This year’s gluten free grain bundle includes 17 different types of grains, seeds, flours, and oils, for a total of 53 pounds of organically grown lovingly milled grains!
Help us make local organic food available to everyone! It feels amazing to be surrounded by the abundance of all this incredible food. But that feeling diminishes when we think of so many people who don’t have secure access to nutritious food in our community. Each year of our Winter Grain CSA, we have been…
New this year – a mini winter grain bundle that includes just the most common and easiest to use items for you to dip your toes into the world of local grains. Eight of our favourite local grains, seeds, and flours, to make local eating accessible for everyone!
Organic Sunflower Oil, grown and pressed by Deruyck’s Top of the Hill Farm.
This year’s batch of Black Lentils were grown by Grant Rigby on his organic farm near Turtle Mountain, Manitoba and are cleaned in our mill in Lundar. For years, the only lentils I knew were either muted green or red, the regular grocery store varieties. But the only recipe I knew that used lentils was…
Veggie bundles are a selection of locally grown, root veggies and fresh sprouts.
Organic wild rice from Northwest Ontario. This is the rice that we use in our oat-rice/wild-rice blend. It is sprouted to reduce the cook-time to 25 minutes, which is what matches the cook-time of our oat-rice, but is also pretty handy for cooking up a batch of wild rice in a hurry as well. And…
Introducing Manitoba’s newest miller! We’re excited that Julie Ellis has been transferring her passion from bread baking to flour milling, and the result is Bloom Bakery and Mill and their whole wheat red spring wheat flour!
Organic Emmer Flour – Grown by Patty and Andrew of Harris Ridge Farm near Stonewall and milled by Deruyck’s Top of the Hill Farm. Emmer is an ancient variety of wheat with lower gluten content than modern wheat varieties, so it’s best used for products where fluffiness is not a desired outcome, or mixed with…
Give your Winter CSA a dash of flavour! Storing veggies through our long Manitoba winters is no easy feat, and these herb/veggie powders are a unique way of adding local flavours to your winter meals. A seasoning bundle includes one 45g jar of dehydrated herbs/veggies, one 45g jar of herbal infused sea salts, and one…
Organic, dehulled confectionery sunflower seeds.
Organic Whole (Unmilled) Naked Oats & Organic Sprouted Wild Rice. Organic & Gluten Free. Naked and Wild?!? For those of you who just can’t get enough of naked oats at breakfast, we now have the perfect solution. This blend of whole unmilled naked oats and sprouted wild rice makes a perfect supper companion and knocks…
Organic Naked Oats. Your choice of Rolled, Steel Cut, Quick Cooking, or Whole/Unmilled. Grown and milled on our own farm.
Organic
Gluten Free
Looking for a sweet touch to add to your winter baking? Raw unpasturized honey from local honey producers, Deb and Duane Versluis near Beausejour, are the perfect addition to your emmer flour scones or blackbean brownies 😉
A selection of small batch cold process soaps from Swallowtail Farmstead, with ecologically and locally farm-grown herbs infused in organic oils.
Organic millet is grown and milled by Deruyck’s Top of the Hill Farm near Trehearne Manitoba.
Stone ground organic red fife flour. Grown and milled by Benjamin Unrau. Available in three forms: sifted, finely sifted (general purpose), or as whole berries for home milling.
Organic black beans, grown on an organic farm near Shilo Manitoba. Perfect for winter soup and refried beans :)
Organic whole flax seed, grown by Grant Rigby and cleaned/milled by Adagio Acres. The perfect nutritional boost to oatmeal, smoothies and baking.
Organic cornmeal, grown on Doug Unrau’s farm and milled by Adagio Acres. Milled from a multi-coloured corn that is so much more interesting than the regular stuff!
Grown by Brian Unrau on his organic farm near MacGregor Manitoba and milled/processed by Adagio Acres. Perfect for refried beans, winter chili, and all things bean-y and delicious. In a farm landscape full of soybeans, it’s quite rare to grow edible beans in Manitoba, and no small feat for a farmer as well, as our…
Our organic buckwheat is grown by Andrew Bryce, an organic farmer near Austin Manitoba. The buckwheat is dehulled and then milled into flour on our farm. Buckwheat is a gluten-free grain, not related at all to wheat (in fact, it’s not even a grain!). It is, however, a close relative to sorrel and rhubarb, and…
New this year – Split Green Lentils from Diamond Milling (formerly Top of the Hill Farm)! This batch of french green lentils have been split in half, making for an exceptionally quick cooking lentil – soups and curries in 15 minutes!! Certified organic, grown in Manitoba by Patty and Andrew Harris, and cleaned and milled…
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