A mix of locally grown, chemical-free potatoes, carrots, winter squash, beets, cabbage, onions, garlic and sprouts! The perfect addition to a winter-y lentil soup. We don’t know exactly what will be in the bundles, because storing root veggies into January can be a bit of a challenge. This year we will be working with Karen from Valleyfield Acres for most of the roots and veggies, with garlic from Motley Brood Farm, and sprouts from Ground to Gut Gardens. Expect approximately 25 pounds of storage crops, as well as 3 types of sprouts and about 1/3lb of garlic.
Although grains are of course what the Grain CSA is about, we happen to know a lot of other farmers, and it’s always exciting to get a mid-winter top of up of fresh veggies and greens. The sprouts, a mix of pea, sunflower, and radish sprouts, (and maybe even some basil sprouts as well for this coming year!) and always a highlight for me, and it’s fun to create 100% local soups and dishes in the week after the CSA with sprouts giving green-crisp toppings to everything 😉
Available for pick up with your winter grain bundles in January 2023 (sorry, the veggie bundles are for pick-up only, and are not available for home delivery due to our limited refrigeration and cold-storage capacity).